Roasted Shrimp with Cherry Tomatoes

Roasted Shrimp with Cherry Tomatoes

Roasted Shrimp with Cherry Tomatoes

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   145
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 1 pound peeled and deveined shrimp, tails on
  • 2 cups cherry tomatoes
  • 2 cloves garlic, thinly sliced
  • Olive oil, for drizzling
  • Kosher salt and freshly ground black pepper
  • 1/2 lemon
Instructions

Roasted Shrimp with Cherry Tomatoes serves 4 original recipe by Food Network.

View original preparation instructions

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