Swordfish steaks with Tomato Basil Sauce

Swordfish steaks with Tomato-Basil Sauce

Swordfish steaks with Tomato-Basil Sauce

By food.com
25 minutes

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Details
  • Servings:   2
  • Calories:   272
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 swordfish steaks
  • 1 tablespoon olive oil
  • salt and pepper
  • 1 large ripe tomatoes, chopped
  • 1⁄2 teaspoon dried basil
Instructions

Swordfish steaks with Tomato-Basil Sauce serves 2 original recipe by food.com.

View original preparation instructions

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