Egg Omelette

Egg Omelette

Egg Omelette

By food.com
15 minutes

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Details
  • Servings:   2
  • Calories:   223
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Comments
Ingredients
  • 2 eggs
  • 1 small onion (finely chopped)
  • 1 -2 green chili (finely chopped)
  • 1 small tomatoes (chopped) (optional)
  • 2 tablespoons chopped coriander leaves
  • salt
  • 1⁄4 teaspoon red chili powder (to taste)
  • 2 tablespoons oil, to fry
Instructions

Egg Omelette serves 2 original recipe by food.com.

View original preparation instructions

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