Ingredients
- 1 Tbsp butter
- 2 fresh asparagus spears, cut into 1 inch pieces
- 1 slice thin sliced prosciutto ham, cut into pieces
- 2 large eggs, lightly beaten
- 1 pinch fine sea salt
- 2 Tbsp freshly grated asiago cheese
- · fresh chives, chive flowers and strawberries for garnish (optional)
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