Roasted Rhubarb White Chocolate Muffins

Roasted Rhubarb White Chocolate Muffins

Roasted Rhubarb White Chocolate Muffins


Serves 12

Details
  • Servings:   12
  • Calories:   252
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Roasted Rhubarb:
  • 1 cup of diced rhubarb (from 1 stalk of rhubarb)
  • 1 tablespoon white granulated sugar
  • Muffins:
  • 2 1/4 cups all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1/3 cup of mini or regular white chocolate chips
  • 1 cup whole milk
  • 3 ounces unsalted butter, melted
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • Honey Butter:
  • 1/4 cup unsalted butter, at room temperature
  • 2 teaspoons honey
  • Pinch of salt
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