Steak Sandwiches with Spicy Peppers and Onions

Steak Sandwiches with Spicy Peppers and Onions

Steak Sandwiches with Spicy Peppers and Onions


30 minutes

Details
  • Servings:   4
  • Calories:   858
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • south american
Ingredients
  • 1 red bell pepper, thinly sliced into strips
  • 1/2 white onion, sliced as thinly as possible
  • 1 serrano chile pepper, thinly sliced into rounds
  • 3 tablespoons distilled white vinegar
  • 2 teaspoons sugar
  • Kosher salt
  • 1 avocado
  • 1/3 cup mayonnaise
  • 1 1/4 to 1 1/2 pounds sirloin steak, trimmed of excess fat
  • Freshly ground pepper
  • 2 tablespoons vegetable oil
  • 4 Kaiser rolls, split
  • Fresh cilantro, for topping
  • Plantain chips, for serving
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