Gluten Free Gingerbread Cookies

Gluten-Free Gingerbread Cookies

Gluten-Free Gingerbread Cookies


2 hours

Details
  • Servings:   34
  • Calories:   98
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 3 cups gluten-free all-purpose flour, plus more if needed
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon baking powder
  • ½ teaspoon ground cloves
  • ¼ teaspoon salt
  • 8 tablespoons unsalted butter, slightly softened
  • ⅔ cup packed dark brown sugar
  • ½ cup molasses (not blackstrap)
  • 1 large egg
  • Finely grated zest of 1 orange
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