Instant Pot Jambalaya
Ingredients
- 2 Tbls vegetable oil
- 1 small onion, finely chopped
- 1 stalk celery, finely chopped
- 1 green bell pepper, finely shopped
- 4 cloves garlic, minced
- 12 oz Andouille sausage, sliced into round pieces
- 1 pound chicken thighs, cut into cubes
- 12 oz large shrimp, peeled and deveined
- 1 cup long grain white rice
- 1 (15 oz) can fire roasted tomatoes
- 1 cup chicken broth
- 1-2 Tbls creole seasoning
- 2 bay leaves
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