Creamy Jambalaya

Creamy Jambalaya

Creamy Jambalaya


Serves 10

Details
  • Servings:   10
  • Calories:   304
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • * 1/2 lb venison sausage, sliced
  • * 1 lb shrimp, peeled and deveined
  • * 1 bell pepper, chopped
  • * 2 celery stalk, chopped
  • * 1 onion, chopped
  • * 2 clove garlic, minced
  • * 1 tomato, chopped
  • * 2 c chicken broth
  • * 1 c heavy cream
  • * 1 tb tomato paste
  • * 1 c white rice
  • * 1 tb creole seasoning
  • * 1 tb olive oil
  • * 2 bay leaf
  • * chive to garnish
  • * salt and pepper to taste
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