Beer Braised Steak Fajitas

Beer Braised Steak Fajitas

Beer Braised Steak Fajitas

By beyerbeware.net
Serves 4

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Details
  • Servings:   4
  • Calories:   571
  • Protein:   48g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 2 pounds Fajita Meat
  • 1 onion, sliced
  • 2 bell peppers, sliced
  • 4 cloves garlic, minced
  • 1 tablespoon Fajita Seasoning
  • 3/4 cup Mexican Beer
  • 1 cup canned fire-roasted tomatoes
  • 1 Lime, juiced
  • 2 tablespoons vegetable oil
Instructions

Beer Braised Steak Fajitas serves 4 original recipe by beyerbeware.net.

View original preparation instructions

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