Best Steak Fajitas

Best Steak Fajitas

Best Steak Fajitas


20 minutes

Details
  • Servings:   2
  • Calories:   674
  • Protein:   50g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   19g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   45g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 Tablespoons Olive Oil, Divided
  • 1 pound Skirt Steak
  • 1 package (about 1 Oz. Size) Fajita Seasoning
  • 1 whole Red Bell Pepper
  • 1 whole Green Bell Pepper
  • 1 whole Small White Onion
  • 2 whole Jalapeno
  • Cilantro And Scallion, Garnish
  • Salt And Pepper, to taste
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