Easy Way # 2 of Making Couscous

Easy Way # 2 of Making Couscous

Easy Way # 2 of Making Couscous

By Food Network
40 minutes

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Details
  • Servings:   4
  • Calories:   401
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   52g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 tablespoons olive oil
  • 1 1/2 cups couscous
  • 1 teaspoon minced garlic
  • 2 cups chicken broth
  • 1/4 to 1/2 teaspoon of ground spice such as cumin, cinnamon or allspice
  • 2 tablespoons butter
  • Salt and freshly ground black pepper
Instructions

Easy Way # 2 of Making Couscous serves 4 original recipe by Food Network.

View original preparation instructions

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