Ingredients
- 3 tablespoons vegetable oil
- 1 lb chicken breast, boneless & skinless, cut into 1-inch pieces
- 1⁄2 lb andouille sausage, cut into 3/4-inch pieces
- 1 (16 ounce) bag frozen broccoli, corn and red peppers
- 1 (14 1/2 ounce) can stewed tomatoes
- 1 1⁄2 cups water
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