Carrot and Cucumber Refrigerator Pickles
Ingredients
- 2 cucumbers, ends trimmed, cut into 1/8-inch-thick rounds
- 4 carrots, peeled and cut into 1/8-inch-thick pieces
- 1/2 cup sugar
- 1 cup white-wine vinegar
- 1/2 cup water
- 1 1/2 teaspoons salt
- 1/2 teaspoon mustard seeds
- 1/2 teaspoon celery seeds
- 1/2 teaspoon whole black peppercorns
Organization Tags
Tags easily organize your Recipe Library
Comments