Ingredients
- 3 tablespoons extra-virgin olive oil
- Juice from 1 lime (2 tablespoons)
- 1 large garlic clove, finely chopped
- 1 tablespoon ground cumin
- 1 teaspoon finely grated lime zest
- Kosher salt and freshly ground black pepper
- 8 (4 ounce) boneless pork loin chops
- 2 cups red and yellow grape tomatoes, halved
- 1 1/2 cups seedless green grapes, halved
- 1 small red onion, thinly sliced
- 1/2 cup chopped cilantro
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon fresh lime juice
- Kosher salt and freshly ground black pepper
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