Fennel Gratin With Crispy Bread Crumb Topping

Fennel Gratin With Crispy Bread Crumb Topping

Fennel Gratin With Crispy Bread Crumb Topping


Serves 18

Details
  • Servings:   18
  • Calories:   303
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • Salt
  • 5 fennel bulbs (5 pounds), quartered
  • 2 tablespoons unsalted butter
  • 2 garlic cloves, minced
  • 1 quart heavy cream
  • 1 1/2 cups freshly grated Parmigiano-Reggiano cheese
  • 2 large eggs, lightly beaten
  • Freshly ground white pepper
  • 1/2 cup fresh bread crumbs
  • 2 tablespoons finely chopped flat-leaf parsley
  • 1 tablespoon extra-virgin olive oil
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