Ingredients
- 1 cup whole wheat berries (7 ounces)
- 3 cups water
- 1 large tomato—peeled, seeded and chopped
- 3 chipotle chiles in adobo sauce, seeded and chopped, plus 1 tablespoon of the sauce
- 1/2 cup tomato paste
- 2 tablespoons fresh lemon juice
- 2 teaspoons honey
- 1 large garlic clove, minced
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground cumin
- 3 tablespoons plus 1 teaspoon extra-virgin olive oil
- Salt and freshly ground pepper
- One 2-pound sirloin steak
- 2 teaspoons white wine vinegar
- 16 cherry tomatoes, halved (1/2 pound)
- 1 medium cucumber—peeled, seeded and cut into 1-inch dice
- 2 tablespoons coarsely chopped flat-leaf parsley
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