Heart Shaped Fried Egg and Toast

Heart Shaped Fried Egg and Toast

Heart Shaped Fried Egg and Toast


10 minutes

Details
  • Servings:   4
  • Calories:   194
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 3 tablespoons butter (softened and divided)
  • 4 slices Whole-wheat bread
  • 8 Quail egg (may substitute 4 hen's eggs)
  • salt (to taste)
  • freshly ground Black pepper (to taste)
  • 1 red Bell pepper (washed; deseeded and cut into quarters)
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