Peanut Butter Crackers With Glazed Grapes

Peanut Butter Crackers With Glazed Grapes

Peanut Butter Crackers With Glazed Grapes


50 minutes

Details
  • Servings:   30
  • Calories:   69
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1/2 cup all-purpose flour, plus more for dusting
  • 1/4 cup whole-wheat flour
  • 3 tablespoons rolled oats
  • 1 tablespoon packed light brown sugar
  • 1/2 teaspoon fine salt
  • 3 tablespoons cold unsalted butter, cut into small pieces
  • 2 tablespoons finely chopped salted roasted peanuts
  • 1/4 cup peanut butter (creamy or crunchy)
  • 2 tablespoons milk
  • 3 tablespoons granulated sugar
  • 1/2 cup dry red wine
  • 1 small sprig thyme
  • 15 large seedless red grapes, halved
  • Pinch of kosher salt
  • 1/3 pound brie, camembert or other soft cheese, at room temperature
  • Freshly ground pepper (optional)
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