Pickled Cucumber Red Onion and Radishes

Pickled Cucumber, Red Onion, and Radishes

Pickled Cucumber, Red Onion, and Radishes


Serves 4

Details
  • Servings:   4
  • Calories:   251
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   53g
  • Carb Total:   56g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 English cucumber, sliced into 1/4-inch-thick rounds
  • 1 small red onion, sliced into 1/8-inch-thick rounds
  • 8 radishes, sliced into 1/8-inch-thick rounds
  • 1/4 cup coarse salt
  • 2 cups cider vinegar
  • 1 cup sugar
  • 1 tablespoon whole black peppercorns
  • 2 teaspoons mustard seeds
  • 2 teaspoons whole coriander seeds
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