Ginger Molasses muffins
Ingredients
- 1 egg
- 1/4 cup mild extra virgin olive oil
- 1/2 cup molasses (not blackstrap)
- 1/4 cup firmly packed light brown sugar
- 3/4 cup yogurt
- 1 cup oat bran
- 1/2 cup whole wheat flour
- 1 teaspoon baking powder
- 2 teaspoons Ceylon cinnamon (or 1 tsp. Cassia or Vietnamese cinnamon)
- 1/2 teaspoon fine sea salt
- 2 tablespoons freshly grated ginger
- 1/2 teaspoon baking soda
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