Ingredients
- 2 tablespoons LAND O LAKES® Butter
- 1 1/2 pounds (3 cups) cubed 1-inch beef stew meat
- 3 medium (1 1/2 cups) onions, chopped
- 2 medium (1 cup) carrots, sliced 1/4-inch
- 2 ribs (1 cup) celery, chopped
- 2 tablespoons dried Italian seasoning*
- 1 teaspoon finely chopped fresh garlic
- 8 cups water
- 1/2 cup uncooked long grain rice
- 2 teaspoons salt
- 2 medium (2 cups) potatoes, cubed 1/2-inch
- 2 medium (2 cups) tomatoes, chopped
- 1 small (1 cup) zucchini, sliced 1/4-inch
- 1 (15 1/2-ounce) can kidney beans, rinsed, drained
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