Easy Chicken Fajitas
Ingredients
- FOR THE FAJITA SEASONING:
- 1 Tablespoon Cayenne Pepper
- 1 Tablespoon Paprika
- 1 Tablespoon Garlic Powder
- 1 Tablespoon Cumin
- 1 Tablespoon Dried Oregano
- ½ Tablespoons Sea Salt
- ¼ Tablespoons Fresh Ground Pepper
- FOR THE CHICKEN FAJITAS:
- 1 Tablespoon Olive Oil
- 1-½ pound Chicken Thighs, Skinless, Boneless, Sliced
- 3 Bell Peppers (Red, Yellow, Green), Sliced
- 1 Lime, Juiced
- 1 Large Red Onion, Sliced
- 10 Flour Or Corn Tortillas
- 1 Lime, Cut Into Wedges
- 1 Jalapeno, Thinly Sliced
- 1 Avocado, Sliced
- ¼ cups Sour Cream
- ¼ cups Chopped Fresh Cilantro
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