Chicken Fried Steak

Chicken Fried Steak

Chicken Fried Steak


Serves 4

Details
  • Servings:   4
  • Calories:   984
  • Protein:   34g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   42g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   76g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound cubed steak*
  • 1 cup flour
  • 2 tablespoons cornstarch
  • 1 teaspoon baking powder
  • 1 teaspoon cajun seasoning
  • 3/4 cup buttermilk
  • 1 large egg
  • vegetable oil for frying
  • For the gravy:
  • 1/4 cup flour
  • 2 cup milk
  • salt and pepper to taste
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