Potatoes and Onions

Potatoes and Onions

Potatoes and Onions


30 minutes

Details
  • Servings:   4
  • Calories:   246
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 pounds (about 3 potatoes) round, white thin skinned potatoes
  • 1 large sweet onion
  • Coarse salt
  • 1 tablespoon vegetable oil, 1 turn of the pan
  • 2 tablespoons butter
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