Sour Soup with Egg

Sour Soup with Egg

Sour Soup with Egg

By eatsmarter.com
30 minutes

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Details
  • Servings:   4
  • Calories:   435
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • british
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Ingredients
  • 1 Onion
  • 4 tablespoons Vegetable oil
  • 2 tablespoons Pastry flour
  • 1 liter Vegetable broth
  • 100 grams smoked Bacon (or boiled ham)
  • 2 small Pickles
  • Salt
  • Pepper
  • 100 grams Whipping cream
  • 100 grams Whipping cream
  • 1 tablespoon Mustard
  • 1 tablespoon Tarragon vinegar
  • 8 Quail eggs
  • 1 tablespoon chopped Tarragon leaves
Instructions

Sour Soup with Egg serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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