Grilled Swordfish with Tomatoes

Grilled Swordfish with Tomatoes

Grilled Swordfish with Tomatoes

By eatsmarter.com
20 minutes

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Details
  • Servings:   4
  • Calories:   395
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2 sprigs Rosemary
  • 1 sprig Oregano
  • 3 Garlic cloves
  • 4 tablespoons dry White wine
  • 1 Lemon (juiced)
  • 2 tablespoons Balsamic vinegar
  • 4 tablespoons Olive oil
  • Salt
  • freshly ground Pepper
  • 4 Swordfish steaks (ready to cook)
  • Olive oil (for the grill)
  • 150 grams Cherry tomatoes
  • Rosemary (for garnishing)
Instructions

Grilled Swordfish with Tomatoes serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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