Ingredients
- 1 tablespoon good-quality olive oil
- 3 slices thick-cut Bacon (cut into 1-inch pieces)
- 1 cup diced Yukon gold potato (1-inch / 2.5 cm)
- 1 small, red Bell pepper (rinsed; trimmed and diced)
- kosher salt (to taste)
- freshly ground Black pepper (to taste)
- 5 extra-large eggs
- 3 tablespoons milk
- 1 tablespoon unsalted butter
- 1 tablespoon chopped, fresh Chives (plus extra for garnish)
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