Lemon And Lime Icebox Pie With A Chocolate Graham Cracker Crust
Ingredients
- 1 1/2 cups finely crushed graham crackers (about 8 large rectangles)
- 1/4 cup cocoa powder
- 1/4 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- Pinch of kosher salt
- 8 tablespoons butter, melted, still warm
- 1 8-ounce package of cream cheese, room temperature
- 1 14-ounce can of sweetened condensed milk
- Juice of 1 lemon (about 1/4 cup)
- Juice of 1 lime (about 2 tablespoons)
- 2 teaspoons grated lemon zest
- 1 teaspoon grated lime zest
- 1/8 teaspoon ground cinnamon
- Whipped cream and fresh blueberries for topping
Instructions
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