Rosemary Butter Cookies
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- ¾ cup granulated sugar
- 1 large egg
- 1 egg white, beaten
- 1 teaspoon pure vanilla extract
- 2 ½ cups sifted all-purpose flour
- 1 tablespoon finely chopped fresh rosemary
- ¾ teaspoon coarse salt
- ½ cup fine sanding sugar
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