Ingredients
- 225g self-raising flour
- 3 tbsp olive oil, plus extra for frying
- 1 tsp olive oil
- 1 onion, sliced
- 3 garlic cloves, crushed
- 250g pack cherry tomatoes, halved
- 4 tbsp passata
- handful fresh basil leaves, chopped
- 50g cheddar, grated
Personal Notes
Organization Tags
Comments