Ingredients
- one large (burrito size) gluten free tortilla
- 3-4 tablespoons vegetarian refried beans
- 2-3 tablespoons favorite dairy free cheese, grated
- 3-4 tablespoons Simple Spanish Rice
- 1 tablespoon dairy free sour cream
- 2 tablespoons guacamole
- large handfuls chopped lettuce
- 3-4 tablespoons Jufran Tomatoes
Personal Notes
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