Corn Soufflé

Corn Soufflé

Corn Soufflé


1 hour 5 minutes

Details
  • Servings:   16
  • Calories:   167
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tbsp. butter
  • 1 package PHILAELPHIA Cream Cheese
  • 1 can whole kernal corn
  • 1 can cream-style corn
  • 1 package corn muffin mix
  • 2 eggs
  • 1 c. KRAFT Shredded Cheddar Cheese
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