Macadamia Crusted Whitefish

Macadamia Crusted Whitefish

Macadamia Crusted Whitefish

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   527
  • Protein:   31g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 pound White Fish
  • 2 tablespoons Oil
  • 1 cup Macadamia Nuts, finely chopped
  • 1/2 cup Flour
  • 2 Eggs
  • 1/2 cup Panko Bread Crumbs
  • 1 teaspoon Lemon Pepper
Instructions

Macadamia Crusted Whitefish serves 4 original recipe by Food52.

View original preparation instructions

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