Roasted Banana Galette with Whole Wheat Crust

Roasted Banana Galette with Whole Wheat Crust

Roasted Banana Galette with Whole Wheat Crust

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   476
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   22g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   30g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 110 gram AP Flour, plus more for dusting
  • 115 gram Whole Wheat Flour
  • 20 gram Sugar
  • 4 gram Salt
  • 175 gram Unsalted Butter, cut into 1/2 inch cubes
  • 140 gram Ice Water
  • 4-5 Bananas
  • 8 tablespoon Butter
  • 1/2 cup Brown Sugar
  • 1 ounce Rum
  • Egg and Turbinado Sugar, optional
Instructions

Roasted Banana Galette with Whole Wheat Crust serves 8 original recipe by Food52.

View original preparation instructions

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