Ingredients
- 1 lb. grass fed organic ground beef grass fed organic ground beef
- 1/2 c. bread crumbs
- 1 egg
- 2 cloves garlic, minced
- 2 tbsp. freshly chopped cilantro, plus more for garnish
- 1 tsp. chili powder
- 1/2 tsp. ground cumin
- 1/2 tsp. dried oregano
- Kosher salt
- Freshly ground black pepper
- 2 tbsp. extra-virgin olive oil
- 1 small onion, chopped
- 1 jalapeño, minced
- 1 (19-oz.) can enchilada sauce
- 1/2 (15-oz.) can black beans, drained
- 1 c. sweet corn
- 1 c. shredded cheddar
- 1 c. Monterey jack
- 1 avocado, sliced
- Tortillas, for serving (optional)
- Sour cream, for serving (optional)
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