Spicy Thai Steak
Ingredients
- ¼ cup basil leaves
- ¼ cup cilantro leaves
- 8 peeled garlic cloves
- 2 tablespoons sambal oelek or other Asian chile sauce
- 2 tablespoons Asian fish sauce
- 1 teaspoon finely grated lemon zest
- 1 teaspoon finely grated lime zest
- ½ cup vegetable oil
- 3 pounds skirt steaks cut into 5-inch lengths or flank steaks left whole
Organization Tags
Tags easily organize your Recipe Library
Comments