Grilled Steak with Pepper Relish

Grilled Steak with Pepper Relish

Grilled Steak with Pepper Relish


35 minutes

Details
  • Servings:   4
  • Calories:   315
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 small red, yellow and/or orange bell peppers, sliced
  • 1 small onion, halved and sliced
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon capers, rinsed
  • 1 tablespoon finely chopped fresh thyme or 1 teaspoon dried, divided
  • ½ teaspoon salt, divided
  • ½ teaspoon freshly ground pepper, divided
  • 1 pound sirloin steak or strip steak (1-1 1/4 inches thick), trimmed and cut into 4 portions
  • 1 teaspoon garlic powder
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