Best Ever Chicken and Sausage Gumbo recipes

Name: Best Ever Chicken and Sausage Gumbo recipes
Ingredients: 1 lb. boneless, skinless chicken breasts; 12 oz. fully-cooked chicken andouille sausage, cut lengthwise and sliced into ¼ half circles; ½ tsp. Cajun seasoning (approximate measurement); 1 green bell pepper, diced; 4 ribs celery, diced; 1 yellow onion, diced; 6-8 green onions, sliced thin; ¼ c. chopped parsley; 4 cloves garlic, minced or crushed; ¼ c. olive oil; ⅓ c. all purpose flour; 4 c. chicken broth; 2 c. hot water; 1 tsp. kosher salt; ¼ tsp. cayenne pepper (or to taste); gumbo file; 4 c. cooked white rice