French Dip

French Dip

French Dip


Serves 4

Details
  • Servings:   4
  • Calories:   861
  • Protein:   63g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   5g
  • Saturated:   31g
  • Fat Total:   72g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
  • american
Ingredients
  • 3 boneless ribeye steaks (about 3 pounds)
  • 1 tbsp. extra-virgin olive oil
  • 1 tbsp. kosher salt
  • 2 tsp. freshly ground black pepper
  • 2 tsp. dried oregano
  • 1 tsp. dried ground sage
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