Grilled Catfish With Lemon Juice
Ingredients
- 6 whole catfish (cleaned, about 1 to 1 1/2 pounds each)
- For the Basting Sauce:
- 4 ounces butter (1 stick, melted)
- 2/3 cup lemon juice
- dash Tabasco sauce
- 1 teaspoon prepared mustard
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt (preferably kosher)
- 1 teaspoon freshly ground pepper
- 1 teaspoon chili powder
Organization Tags
Tags easily organize your Recipe Library
Comments