Steak Snap Pea and Asparagus Stir Fry

Steak, Snap Pea, and Asparagus Stir-Fry

Steak, Snap Pea, and Asparagus Stir-Fry

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   570
  • Protein:   30g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 lb. sirloin steak
  • 1 Tbsp. cornstarch
  • 2 Tbsp. soy sauce, divided
  • 4 Tbsp. vegetable oil, divided
  • 8 oz. sugar snap peas
  • 1 bunch asparagus
  • 6 scallions
  • 1 2" piece ginger
  • 3 Tbsp. mirin (Japanese rice wine)
  • ¼ cup oyster sauce
  • 2 Tbsp. unseasoned rice vinegar
  • Kosher salt
  • 2 cups cooked white rice
Instructions

Steak, Snap Pea, and Asparagus Stir-Fry serves 4 original recipe by Bon Appetit.

View original preparation instructions

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