Chef Johns Baked Eggs
Ingredients
- 1/3 cup marinara sauce
- 0.5 teaspoon red pepper flakes
- salt and freshly ground black pepper to taste
- 1.5 teaspoons chopped fresh flat-leaf parsley
- 2 eggs
- 1 tablespoon finely shredded Parmigiano-Reggiano cheese
- 2 teaspoons olive oil
- 2 tablespoons heavy whipping cream
- 2 slices toast
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