Chilled Indian Spiced Tomato Soup with Crabmeat

Chilled Indian-Spiced Tomato Soup with Crabmeat

Chilled Indian-Spiced Tomato Soup with Crabmeat


Serves 8

Details
  • Servings:   8
  • Calories:   228
  • Protein:   15g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter, soup
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Cuisine
  • indian
  • south american
Ingredients
  • 1 tablespoon cumin seeds
  • 1 tablespoon coriander seeds
  • 1 tablespoon fennel seeds
  • 1 teaspoon yellow mustard seeds
  • 1 teaspoon black peppercorns
  • 6 tablespoons extra-virgin olive oil
  • 2 cups chopped celery
  • 1 1/2 cups chopped onion
  • 1 cup chopped carrots
  • 1/4 cup chopped peeled fresh ginger (from about 3-inch-long piece)
  • 6 garlic cloves, chopped
  • 1 pound red bell peppers, chopped
  • 1 3/4 cups chopped fresh fennel bulb
  • 3 pounds plum tomatoes, diced (about 8 cups)
  • 5 1/4 cups vegetable broth
  • 2 teaspoons (about) hot pepper sauce
  • 1 pound fresh crabmeat, picked over
  • Thinly sliced radishes
  • Chopped fresh chives
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