Ginger Lemon and Garlic Swordfish Steak

Ginger, Lemon and Garlic Swordfish Steak

Ginger, Lemon and Garlic Swordfish Steak


Serves 4

Details
  • Servings:   4
  • Calories:   279
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 1/2 cm gingerroot, peeled and finely chopped
  • 2 garlic cloves, crushed
  • 1 lemon, juice of, only
  • 2 spring onions, chopped
  • 1 red chile, deseeded and finely chopped
  • 2 tablespoons olive oil
  • 4 swordfish steaks
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