Grilled Swordfish with Mint Cucumber Salsa

Grilled Swordfish with Mint Cucumber Salsa

Grilled Swordfish with Mint Cucumber Salsa

By greateightfriends.com
Serves 2

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Details
  • Servings:   2
  • Calories:   351
  • Protein:   38g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
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Ingredients
  • 3/4 cup peeled, seeded, diced cucumber
  • 6 Tablespoons chopped red onion
  • 3 Tablespoons chopped fresh mint
  • 1 Tablespoon white wine vinegar
  • 2 1/2 teaspoons olive oil,, divided
  • 1 1/2 teaspoons sugar
  • 2 6-7 ounce swordfish steaks,, about 1 inch thick
Instructions

Grilled Swordfish with Mint Cucumber Salsa serves 2 original recipe by greateightfriends.com.

View original preparation instructions

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