Carrot Cake Oatmeal

Carrot Cake Oatmeal

Carrot Cake Oatmeal

By Self
Serves 1

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Details
  • Servings:   1
  • Calories:   394
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   21g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast, lunch, dinner
  • Dish:   cereals, desserts
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Cuisine
  • american
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Ingredients
  • ½ cup unsweetened almond milk
  • 1 small carrot, peeled and finely grated
  • ⅓ cup rolled oats
  • 1 tbsp raisins
  • 1 tsp honey
  • ¼ tsp vanilla extract
  • 1 pinch cinnamon
  • 1 pinch salt
  • 1½ tbsp peanut butter
  • ⅓ cup lowfat cottage cheese
Instructions

Carrot Cake Oatmeal serves 1 original recipe by Self.

View original preparation instructions

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