Ingredients
- 2 stalks celery, finely chopped
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 5 cups beef broth
- 1 cup water
- 1⁄2 cup uncooked arborio rice
- 6 cups torn spinach
- 1 (15 ounce) can great northern beans, drained and rinsed
- 2 cups chopped tomatoes
- 1 1⁄2 cups zucchini, coarsely chopped
- 1⁄4 cup snipped fresh thyme
- 1⁄4 teaspoon cracked black pepper
- 1⁄2 cup crumbled feta cheese
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