The Captains Famous Jambalaya
Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 teaspoons file powder
- 3 cloves garlic, peeled and minced
- 2 green onions, chopped
- 2 large sweet onions, chopped
- 1 large green bell pepper, chopped
- 3 large tomatoes, peeled and chopped
- 0.5 teaspoon black pepper
- 0.5 teaspoon cayenne pepper
- 0.25 teaspoon ground allspice
- 0.25 teaspoon ground cloves
- 1 teaspoon salt
- 1 bay leaf
- 2 cups mushroom broth
- 1.5 cups uncooked brown rice
- 1 pound red snapper fillets, cut into 2 inch pieces
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