Colorful Vegetable Fajitas
Ingredients
- 8 (8 inch) flour tortillas
- 2 tablespoons vegetable oil
- 1 red onion, thinly sliced
- 1 green bell pepper, seeded and sliced into strips
- 1 red bell pepper, seeded and sliced into strips
- 1 teaspoon minced garlic
- 1 yellow squash, halved and sliced into strips
- 0.5 cup salsa
- 1 teaspoon ground cumin
- 0.5 teaspoon salt
- 1 cup shredded Monterey Jack cheese
- 0.25 cup chopped fresh cilantro
Organization Tags
Tags easily organize your Recipe Library
Comments